This easy recipe is a great healthy cheese substitute. Sprinkle in small amounts over grains, salads, pasta dishes or popcorn to get your daily nut requirement. I recommend less than ¼ cup daily due to the high caloric content.


  • ½ cup almonds
  • ½ cup cashews
  • ½ cup nutritional yeast
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • Alternative to the above two spices, use two teaspoons of Savory Spice Blend.


  1. Combine all ingredients in a blender or food processor. 
  2. Blend on high until the nuts are finely ground. Keep refrigerated.