This easy recipe is a great healthy cheese substitute. Sprinkle in small amounts over grains, salads, pasta dishes or popcorn to get your daily nut requirement. I recommend less than ¼ cup daily due to the high caloric content.
- ½ cup almonds
- ½ cup cashews
- ½ cup nutritional yeast
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Alternative to the above two spices, use two teaspoons of Savory Spice Blend.
- Combine all ingredients in a blender or food processor.
- Blend on high until the nuts are finely ground. Keep refrigerated.